One of the leaders in the production of this drink is France. Cognac houses of the country known around the world – they are a recognized leader of winemaking. So, the trading house Godet Godet cognac manufactures, sell 1 million bottles per year. From the 16th century company operates under the motto: “We choose to alcohols such as choosing friends.” This phrase is defined, and the quality and taste of the drink. Cognac Godet house famous for such brands: Cuvee Jean Gandet (matches the quality of VS, 2 years old). Selection Specialc (6-8 years) Gastronome (Fin Shamnap, matches the quality of VSOP), Napoleon (15 years, the bottle depicts a bust of Napoleon I), Exellence (25), HO (Fin-Champagne, 30 years), Renaissance (Grand Champagne 50 years). The grapes for this cognac is purchased from the best regions of France, so all drinks have a pungent aroma and long finish, which is a sign of a good drink. As you know, make a fine cognac is very difficult.
You need to have certain skills, knowledge, raw materials and equipment. However, this recipe brandy is known not only to the French, in our country are very popular Armenian brandies. Armenia has everything you need for a delicious brandy: fertile land, the best grades grapes, coffee making secrets that are passed down from generation to generation. The first mention of the wine industry in this country dating back to ancient times, there has cultivated the vine about 3,500 years. During this time, the Armenian brandy had a serious competitor to the French. To date, the best known manufacturers were Armenian cognac are the Yerevan Brandy Company (YBC, Ararat cognac), “Great Valley” (Great Valley), Yerevan Brandy-Wine-Vodka Factory “Ararat” (EKVVK Ararat brandy Araspel Noah, Noah Classic), Ararat Marz BB “A.K.Z.” (cognac Arpi), “Shaumyan-Win.” All Armenian brandies are divided into three broad categories: ordinary, vintage and collectible.
Things you should know when choosing a beverage. Ordinary brandies made from cognac, aged 3 years at least, they can be three, four, five and six (respectively, by year extracts). This term appears with asterisks on the label. Vintage Cognac is made from cognac, aged in oak barrels for at least 6 years. A collection of vintage cognacs are produced from an additional sustained no less than three years in containers made of oak staves. To preserve the collection of cognac brand name. Among the most famous Armenian brandy cognac in Russia, Noah, is the real reason for pride winemakers. The secret of his quality and excellent taste – in the production process. By age-old tradition it is cooked in stills by double distillation, and the resulting alcohol is poured into a barrel and held for several years. For the very aged – ‘Noah The Lord of the ‘alcohol use, with an average age counts no less than 25 years. In ‘Noah Classic’ in addition to the 15 and 20-year-old cognac drinks are younger – 7-and 10-year exposure. A ‘Noah Araspel’ kept even lower – 3 and 5 years. So now you know what you can buy brandy to fully experience the beauty of this drink. These marks correspond completely to the best traditions of winemaking, and appreciated throughout the world.